Whether you're cracking claws off the coast of Canada or simply enjoying the perfect shellfish at home, no food means more to the sophisticated gentleman than lobster. The joy of lobster is in the ritual and with a flawless, handcrafted utensil, the process is complete. The Claude Dozorme Lobster Fork, made from high quality stainless steel, is an extra dose of class to an already elegant food. Claude Dozorme has been making quality, handcrafted knives since 1902. With each one handmade from scratch, finely ground and approved by a guild jury in a small town in France, these knives are cutlery royalty. Thiers, France is Mecca for knife crafters. The Thiers cutlery guild is responsible for outlining the regulations of cutlery making, from the materials to methods used. Claude Dozorme has been a member of the guild jury for more than twenty-five years and brings the same tradition of excellence to his company. Crack those claws and tail with class and tradition with Dozorme.

Click for details